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Potential Inhibition of Cognitive Decline with B Vitamins & Omega-3s

This article, provided by our content partner Global Organization for EPA and DHA (GOED), discusses a previously unknown association related to the possible inhibition of progressive brain atrophy in mildly impaired elderly people with higher omega-3 long chain polyunsaturated fatty acid intake and B-vitamins. Previously published in Fats of Life, a GOED publication, and edited […]

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cognitive health, memory, Todays Practitioner

TOP READ #15: New MIND Diet Protects Against Alzheimer’s Risk by 53%

A specially designed diet for the brain, with even moderate adherence, shows reduction in incidence of Alzheimer’s disease by as much as 53%. The new diet, known as MIND, was reported in the most recent issue of Alzheimer’s & Dementia, the Journal of the American Alzheimer’s Association in March, 2015. (more…) RELATED ARTICLES Pomegranate’s Punicalagin […]

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Mitochondrial Dysfunction & Chronic Disease: Treatment With Natural Supplements

It is well known among researchers that mitochondrial genetic or primary mitochondrial disorders contribute to mitochondrial dysfunction as well as secondary or acquired degenerative disorders. This review will concentrate on nongenetic or acquired mechanisms that could explain mitochondrial dysfunction and their replacement treatment with natural supplements and combinations of natural (more…) RELATED ARTICLES Omega-3 & […]

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