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Influenza Vaccine in Elderly: Nutritional Status-Dependent Immunogenicity

The immune response to influenza vaccine is attenuated in elderly persons, though they are at greatest risk for morbidity and mortality by influenza virus infection. Experimental studies demonstrate that co-administration of L-cystine and L-theanine enhanced antigen-specific production of immunoglobulin in aged mice infected with influenza virus. This study thus investigated (more…) RELATED ARTICLES TOP READ […]






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