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Integrative Medical News Update

This week we feature a round up of integrative medical news published in the last 30 days. Prebiotics Support Beneficial REM Sleep and Reduced Stress Response Emergency Room Doctors Warn of “natural cures” that promote high-concentration peroxide cleanses. Lianhuaqingwen’s antiviral activity and immunomodulatory effects discovered on viral influenza infections.   Integrative Medical News Round (more…) […]

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Chronic Inflammation and the Western Diet

Chronic inflammation is the 21st century’s leading health epidemic. It is the single common factor that contributes to the development and progression of chronic illnesses, many of which can be caused and modified by diet. As seen in this commentary by John Neustadt, ND, pathologies once viewed as unrelated are (more…) RELATED ARTICLES TOP READ: […]











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TOP READ #14: Mechanism for Calorie Restriction Discovered

A new study led by Harvard School of Public Health (HSPH) researchers identifies a key molecular mechanism behind the health benefits of dietary restriction, or reduced food intake without malnutrition. Also known as calorie restriction, dietary restriction is best known for its ability to slow aging in laboratory animals. (more…) RELATED ARTICLES High-Protein Animal Diets […]






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Top Ten Articles for March & April 2015

Spring is a good time to get caught up. To help you keep up on your professional reading, we’ve collected the most popular articles for the past 60 days. You’ll notice a trend. Healthy eating for cognitive health and acid-load balance diets are the topics of choice for our readers. (more…) RELATED ARTICLES






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Artificial Sweeteners Linked to Diabetes

Pink, yellow, or blue? Each of these non-caloric sweeteners may be contributing to the global epidemic of diabetes. The study published in Nature today (Sept. 17, 2014), shows the non-nutritive sweeteners, saccharin, sucralose and aspartame, could actually hasten the development of glucose intolerance and metabolic disease. The mechanism is (more…) RELATED ARTICLES Diabetes Epidemic: Hispanic […]











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Extra-Virgin Olive Oil Polyphenols Improve HDL

Olive oil polyphenols are known for beneficial properties that reduce cardiovascular risk factors. Consumption is a cornerstone of the Mediterranean diet for its ability to produce health high-density lipoprotein profiles (HDL). However, data on polyphenol effects of HDL quality are scarce. This study assessed whether polyphenol-rich olive oil consumption could (more…) RELATED ARTICLES New Theory […]











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