A chemical modification that occurs in some RNA molecules as they carry genetic instructions from DNA to cells’ protein-making machinery may offer protection against non-alcoholic fatty liver, a condition that results from a build-up of fat in the liver and can lead to advanced liver disease, according to a studyRead
Increasing the amount of protein in the diet may reduce the liver’s fat content and lower the risk of diabetes in people with nonalcoholic fatty liver disease (NAFLD). The study is published ahead of print in the American Journal of Physiology – Endocrinology and Metabolism. Nonalcoholic fatty liver disease occursRead
Genotyping could help minimize the need for liver transplants. Winston Dunn, MD associate professor at the University of Kansas Medical Center. Dunn, the study lead author, presented evidence at the annual Digestive Disease Week® (DDW) 2017 conference, showing that genotyping of patients with advanced cirrhosis from hepatitis C virus could helpRead
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