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Non-alcoholic Fatty Liver Disease on the Rise, Moderate Exercise is a Viable Solution
The annual Digestive Disease Week, sponsored by the American Association for the Study of Liver Diseases, American Gastroenterological Association, American Society for Gastrointestinal Endoscopy, and ...
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Environmental Toxicants – A Factor in the Development of Diabetes?
Data shows a relationship between environmental toxicants and diabetes – so, what can you do to protect your patients? The first Global Report on Diabetes, ...
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Natural Interventions for Nonalcoholic Fatty Liver Disease
The Evidence Behind Natural Interventions for Non-alcoholic Fatty Liver Disease: Botanicals, Nutrients, and Probiotics for Treating This Common Ailment Given the rise in non-alcoholic fatty ...
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Increasing Dietary Protein May Reduce Nonalcoholic Fatty Liver Disease
Increasing the amount of protein in the diet may reduce the liver’s fat content and lower the risk of diabetes in people with nonalcoholic fatty ...
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Three Study Summaries on Omega-3 Fatty Acids for Chronic Disease
Below are three peer-reviewed studies showing the benefits of Omega-3 fatty acids in addressing chronic diseases, including rheumatoid arthritis, cognitive impairment, and non-alcoholic fatty liver ...
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Nonalcoholic Fatty Liver Disease: Thyroid Function and Gut Health as Disease Risk Factors
With increasing rates of obesity and diabetes, the associated condition of nonalcoholic fatty liver disease (NAFLD) has become increasingly common, such that it is now ...
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