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Tag Archives | functional medicine

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Interview: Dr. Patrick Hanaway, Applying Functional Medicine in Clinical Practice

Patrick Hanaway MD, is the director of medical education for the Institute for Functional Medicine and its 2014 conference, which was held May 29-31, 2014, in San Francisco. A primary focus of the conference was “recognition that food in its elemental forms is the best medicine.” In this interview, Hanaway (more…) RELATED ARTICLES The Future […]

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ElizabethKlodas

Food: The Vital Adjunct to Cardiovascular Care

As a cardiac care community, we have certainly become exceptionally adroit at managing heart disease – prescribing statins, treating hypertension, and implanting stents and defibrillators. But we do all this while failing to effectively address the underlying fundamental root cause of atherosclerosis – poor nutrition. Of the seven modifiable risk (more…) RELATED ARTICLES New Theory […]

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HealthyKitchens HealthyLives: Disruptive Wellness

“What if medical schools and schools of public health partnered with culinary and behavioral change experts to create new curricula for both health care providers and chefs? Might this novel strategy ultimately benefit both patients and the general public?” — David Eisenberg, MD at HealthyKitchens HealthyLives conference, March 14, 2014 (more…) RELATED ARTICLES Culinary Nutrition […]

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Nutritionist Doctor

Changing Landscape of Nutrition and Dietetics: Specialty for Integrative and Functional Medicine

COMMENTARY Traditional jobs in clinical nutrition where registered dietitians (RDs) serve inpatients in hospitals are yielding to growing opportunities in other practice settings as educators, clinicians, and nutritional genomics specialists. The landscape of nutrition and dietetics is responding to the evolving challenges in health care today, and the strong increase (more…) RELATED ARTICLES Food: The […]

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