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Vitamin D Linked to Improvements in Blood Pressure in Children
February 3, 2020
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Overweight and obese vitamin D-deficient children who took a relatively high dose of vitamin D every day for six months had lower blood pressure and ...
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Ketone Supplement Drink Mimics Ketogenic Diet
January 7, 2020
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With more people with diabetes and pre-diabetes looking for strategies to help control blood sugar, new research from University of British Columbia’s Okanagan campus suggests ...
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PART 2: The Pervasive Misuderstanding of What the FODMAP Diet Does and Doesn’t Do
October 15, 2019
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The exaggerated confidence given to the FODMAP diet, that it has the ability to favorably alter the intestinal microbiota, starve out organisms, or alter the ...
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Part 1: The Pervasive Misunderstanding of What The FODMAP Diet Does And Does Not Do
September 30, 2019
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As the FODMAP diet grows in popularity, we need to be clear about what the research has revealed. There is a pervasive misunderstanding of what ...
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Chicory and Chicoric Acid Show Potential Health Benefits
July 29, 2019
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Chicoric acid, a hydroxycinnamic acid, derived most commonly in the roots of chicory (Cichorium intybus), purple coneflower (Echinacea purpurea), and basil. Each possesses a variety ...
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Are your Patients Getting Enough Vitamin D?
July 25, 2019
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During the past few decades your patients have been taught to be wary of the sun. This advice may mean your patients are not getting ...
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Caprylic Acid Shows Greater Plasma Ketone Response in Humans Consuming Different Medium-Chain Triglycerides
July 16, 2019
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Which medium chain fatty acids–caproic acid, caprylic acid, capric acid or lauric acid–has more ketogenic properties? Medium chain triglycerides (MCT) are ketogenic but the relationship ...
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Maternal Exposure to Non-nutritive Sweeteners Negatively Impacts Progeny’s Microbiome and Liver Health
June 26, 2019
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Yet another study shows the damage that zero-calorie sweeteners pose to the gut microbiome. About 20% of people above age two in America consume two ...
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Common Food Preservative, Propionate, Triggers Insulin Resistance in Humans, says Harvard Study
April 29, 2019
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Harvard scientists warn that a short-chain fatty acid, used as a potent inhibitor of molds in food production, could be a trigger that leads to ...
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Full-Spectrum Amla Extract Shown to Support Healthy Triglycerides and Cholesterol
March 20, 2019
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In this study, researchers discovered that a simple extract from the amla plant ((Emblica officinalis, Indian gooseberry), could be a supportive therapy for dyslipidemia, a ...
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