Gut Bacteria May Cause Weaker Responses to Covid Vaccine
According to a study in Communications Biology, gut bacteria that break down a sugar called fucose could be hampering the effectiveness of the Covid mRNA vaccine.
According to a study in Communications Biology, gut bacteria that break down a sugar called fucose could be hampering the effectiveness of the Covid mRNA vaccine.
Treating the vagus nerve shown to restore taste and smell lost due to COVID
People who consume more omega-3 fatty acids — particularly EPA and DHA — are less likely to suffer from severe Covid and/or require hospitalization from it, according to a study in The American Journal of Clinical Nutrition. They also have a reduced risk of testing positive for Covid, as wellRead
Patients who were more physically active before catching COVID-19 experienced a reduced risk of severe outcomes, according to a study in the American Journal of Preventive Medicine. And the positive benefits of exercise were observed in patients both with and without chronic medical conditions. The trial, which involved close toRead
Covid is associated with increased liver stiffness, a sign of possible long-term liver injury, according to the results of a new study presented at this year’s annual meeting of the Radiological Society of North America (RSNA). Liver stiffness is a marker of liver damage, such as inflammation or fibrosis (theRead
The Covid virus may be lurking in the most unlikely of places — your freezer or fridge. According to a new study in Applied and Environmental Microbiology, SARS-CoV-2 surrogates can survive on meat products in the refrigerator or the freezer for up to 30 days. The research was conducted using chicken,Read
Recent research shows that CBD appears to reduce the “cytokine storm” that damages the lungs and kills many patients with COVID-19 is by enabling an increase in levels of a natural peptide called apelin, which is known to reduce inflammation and whose levels are dramatically reduced in the face ofRead
A new study underscores just how devastating Covid-19 can be on a person’s long-term health. Researchers from the Imperial College London and the University of Cambridge have linked severe Covid with cognitive decline on par with 20 years of brain aging. For example, someone in their 50s would have theRead
Long Covid cases are reaching new highs. In fact, estimates show that as many as 60 percent of those diagnosed with the virus still report symptoms a year after contracting Covid. But there’s some good news: A first-of-its-kind study in the journal COVID shows that a blend of probiotics, inRead
One in three COVID-19 survivors received a neurological or psychiatric diagnosis within six months of infection with the SARS-CoV-2 virus, an observational study of more than 230,000 patient health records published in The Lancet Psychiatry journal estimates. The study looked at 14 neurological and mental health disorders. Study using electronicRead