Omega-3 fatty acids have been widely studied for decades, with wellestablished benefits to maintaining multiple aspects of cardiovascular health. Emerging science on omega-7 fatty acids is also promising, specifically in regards to lipid metabolism. Content Courtesy of Metagenics, Clinical Applications of Omega-7 and Omega-3 Fatty Acids for Cardiovascular Health.
It’s not often that you hear a doctor use words like “remarkable” and “most clinically important lectures ever,” when referring to a conference lecture. Those were Joe Pizzorno’s ND words from a lecture by Alessio Fasano, MD at the Institute for Functional Medicine (IFM) conference in Dallas, Texas in MayRead
News Celiac disease affects an estimated 1 in 133 Americans, or about 1% of the population, has celiac disease. As many as 83% of Americans who have celiac disease are undiagnosed or misdiagnosed with other conditions. On average, most people wait 6-10 years to be correctly diagnosed, according toRead
Op/Ed by Kimberly Lord Stewart, Editor of Today’s Practitioner This week a major study in JAMA Internal Medicine closed the lid on America’s sugar bowl with a study that showed a significant relationship between sugar consumption and increased risk of cardiovascular disease (CVD) mortality. See the slideshow forRead
The aim of this review is to explore modifiable environmental and physiological factors that may play a role in chronic fatigue and to discuss the current evidence for corresponding treatments from an integrative perspective. Unexplained chronic fatigue is a very common clinical complaint. In primary care settings, an estimated 24%Read