Kim Stewart 
“Nutrition knowledge is essential for today’s physicians,” according to a JAMA Internal Medicine commentary written by Neal Barnard, MD, president of the Physicians Committee for Responsible Medicine. In his column, Ignorance of Nutrition if No Longer Defensible, he makes the point that overweight, diabetes, heart disease, and many forms ofRead
A simple Mediterranean diet in pregnancy does not reduce the overall risk of adverse maternal and offspring complications, but has the potential to reduce weight gain in pregnancy and the risk of gestational diabetes, according to a clinical trial led by Queen Mary University of London and the University ofRead
Which medium chain fatty acids–caproic acid, caprylic acid, capric acid or lauric acid–has more ketogenic properties? Medium chain triglycerides (MCT) are ketogenic but the relationship between the change in plasma ketones and changes in plasma medium chain fatty acids (MCFA) is not well-known. As researchers learn more about fasting andRead
Extended use of popular drugs to treat heartburn, ulcers and acid reflux has been associated with an increased risk of premature death. However, little has been known about the specific causes of death attributed to the drugs. Now, a study published in the journal The BMJ, by researchers at WashingtonRead
The pathogenesis of psoriasis is not entirely clear, but there is an association between the condition and autoimmunity. It is known that interleukin (IL)-23/Th17 cell axis plays a crucial role in the pathogenesis of psoriasis. A new study in the BMC Complementary and Alternative Medicine outlines a case study onRead
Medicinal cannabis oil containing both cannabidiol (CBD) and a small amount of THC can reduce or end seizures in children with severe, drug-resistant epilepsy, a study by the University of Saskatchewan (USask), Canada has found. Children with severe drug-resistant epilepsy also experienced improvements in their quality of life after takingRead
Soy protein foods could lose the heart health claim status that was granted in 1999 if the FDA moves forward with a proposal for revocation. Despite studies supporting the cholesterol-lowering effects of soy from multiple meta-analyses from 1995 to current times, the agency has expressed concerns that the effects ofRead
Low levels of circulating vitamin K are linked to increased risk of mobility limitation and disability in older adults, identifying a new factor to consider for maintaining mobility and independence in older age, according to a study led by researchers at the Jean Mayer USDA Human Nutrition Research Center onRead
As the long-term risk of sports related head injuries rises, there is a need to identify the recovery time necessary for the healing. A study, published in Neurology, of high school and college football players suggests that blood biomarkers could be used to identify which players are more likely toRead
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