Kim Stewart 
WASHINGTON, D.C., January 29, 2019– The bipartisan Congressional Integrative Health and Wellness Caucus has been registered with two new co-chairs at the helm for the 116th Congress. Representative Judy Chu (CA-21st) will serve as the Democratic leader with Representative Jackie Walorski (IN-2nd) as the Republican leader, replacing former Caucus co-chairsRead
Author Michael Pollan’s powerful 2015 New Yorker essay “The Trip Treatment” suggested that a book was coming, as it did with last year’s best seller: How to Change Your Mind: What the New Science of Psychedelics Teaches Us About Consciousness, Dying, Addiction, Depression and Transcendence. Pollan’s essay also suggested thatRead
As an Integrative health organization that has invested significant time and resources building audiences on social media, you are now faced with a stark reality: You do not own your profiles… nor your followers, likes, and subscribers; you simply rent them. The rules of engagement are beyond your control. TheRead
In immunocompetent subjects, Candida sp. are generally responsible for mucosal infections, including thrush and vaginitis, which can lead to invasive candidiasis in immunocompromised patients, with emerging species becoming multi-drug resistant. Candida sp. represent the most common cause of fungal infections worldwide. In this work, researchers evaluated the activity of anRead
Research published in the journal Brain reveals a new approach to Alzheimer’s disease (AD) that may eventually make it possible to reverse memory loss, a hallmark of the disease in its late stages. The team, led by University of Buffalo scientists, found that by focusing on gene changes caused byRead
At this time of year, your patients are likely embarking on a new exercise program to get and stay in shape in the new year. This study, published in PLOS ONE, shows that high intensity interval training, better known as HIIT, is far more enjoyable that moderate intensity continuous exerciseRead
Research in past decade shows that iron, from food and supplementation, may increase the risk of premature age-related macular degeneration. A recent study, published in Retina, outlines the importance of discussing this risk for patients who may be taking iron unknowingly – in a multi-vitamin or by self-indication – andRead
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