In-vitro studies have shown that high doses of selenium have powerful anti-cancer properties. But until recently, scientists have been unable to test this treatment in humans, as excessive amounts of selenium are toxic. Now a study in Redox Biology shows a promising workaround — selenium nanoparticles. Study Details Using modelsRead
Love Your Happy Place The human microbiota consists of trillions of microorganisms, such as bacteria, viruses, fungi, and others. The vast majority, around 70%, of these microbes reside in the gut and are vital to immune and metabolic health. The gut microbiota also affects your cognitive function and mood throughRead
In this second part of a special report on alternatives to proton pump inhibitors, Today’s Practitioner explores the science behind melatonin for reflux disease. As the use of PPIs comes in questions for some, there are a number of integrative care doctors seeking alternatives. Long before FDA issued warnings aboutRead
Diabetic mice with low levels of the amino acid serine have an increased risk for peripheral neuropathy, according to a new study in Nature. When given serine in their diets, the mice experienced relief from their neuropathy. The study highlights the crucial role non-essential amino acids play in nervous systemRead
Omega-3 fatty acids from seafood and oily fish — not plants — are linked with a reduced risk of chronic kidney disease (CKD) and a slower decline in kidney function, according to a study published in The BMJ. Estimates show that CKD afflicts 700 million people in the world, causingRead
The research on choline’s brain-boosting benefits keeps building. In the latest study from Aging Cell, researchers have linked a deficiency in this vitamin-like nutrient with Alzheimer’s disease in mice. Insufficient levels of choline, a methyl donor often grouped with B vitamins, negatively impact other organs in addition to the brain,Read
The holiday season may be the most joyous time of the year, but all the feasting, partying, and stress that can accompany it are not so merry for your stomach. The trillions of beneficial bacteria and other microbes in your digestive tract (collectively known as your gastrointestinal microbiota) are sensitiveRead
A new study in Nutrients offers an antidote to stress, especially among university students — a daily serving of walnuts. Researchers found that undergraduate college students who consumed two ounces of walnuts every day for 16 weeks had improved mental health indicators. They also experienced protective effects against some ofRead
The Holiday Season is here, which means seasonal immune system challenges are ready to strike. Now is an optimal time to support your patients’ immune system function. Our evidence-based Immune Support Protocol outlines easy diet and lifestyle changes your patients can make — and key nutrients they can take toRead
A recent study explored the effect of collagen peptide supplementation and resistance training on body composition and muscle strength in elderly sarcopenic males and achieved positive results when compared with placebo. Studies have shown the benefits of protein supplementation in combination with resistance training for elderly subjects. However, this researchRead
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