Mediterranean Diet Superior for Gut Microbiome and Addressing Crohn’s & IBS

gut microbiome

Researchers from the University Medical Center Groningen, The Netherlands have found that certain foods including legumes, bread, fish, nuts, and wine are associated with a better gut microbiome that aids the biosynthesis of essential nutrients and the production of short-chain fatty acids (SCFAs), the main source of energy for cellsRead …

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MAP Bacteria in Milk and Beef May Be Associated with Rheumatoid Arthritis

Should your patients drink cow’s milk? Should they eat red meat? It’s a question that cannot always be answered with a categorical yes or no. This new study from the University of Central Florida, shows that a strain of bacteria commonly found in milk and beef may be an associativeRead …

Read moreMAP Bacteria in Milk and Beef May Be Associated with Rheumatoid Arthritis